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Remember the Grasshopper cookies you loved as a kid? Well, I'm going retro with this Grasshopper Mint Parfait creating a light, easy summer dessert that everyone from the youngest to the oldest will love.

Grasshopper Mint Parfait


Description

Remember the Grasshopper cookies you loved as a kid? Well, I’m going retro with this Grasshopper Mint Parfait creating a light, easy summer dessert that everyone from the youngest to the oldest will love.


Scale

Ingredients

  • 1 10 oz bag of KEEBLER® GRASSHOPPER® COOKIES
  • 1 8 oz block cream cheese (room temperature)
  • 1/3 cup sugar
  • 1 teaspoon peppermint extract
  • 1 8 oz tub Cool Whip
  • green food coloring

Instructions

  1. Pulse cookies in a food processor until fine crumbles are formed.
  2. In standing mixer whip cream cheese and sugar until smooth, about 1 minute on medium high
  3. Fold in Cool Whip and peppermint extract, whip until blended, about 30 seconds on medium high
  4. Layer cookie crumbs and mint filling in a cute serving glass.
  5. Chill and serve

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