Sautee fresh corn and green onions in butter. Sir in cooked lobster meat. It can be omitted if you prefer.
Mix together the flour, baking powder, paprika, Old Bay seasoning, and 1 teaspoon of salt in a mixing bowl.
Fry corn fritters for 2 to 3 minutes in avocado oil. Check to be sure they are not getting too brown. Flip and cook until golden brown.
Saffron threads are the key to this spicy aioli dipping sauce.
It takes less than two minutes to make homemade aioli sauce. It's worth it!