Homemade Peach Cobbler Recipe

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It's peach season! Let's make cobbler!

First step, bring a large pot of water to a boil. Then drop peaches in for 20 seconds.

Place peaches in ice water

Rub peaches skin off. Pit and dice.

Combine ingredients in a bowl.

Place peaches in small casserole dish, top with butter.

Slice store bought pie crust into strips.

Weave pie crust strips on top of peaches.

Bake 375 degrees for 50 minutes.

Serve warm with ice cream.

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