How To Make Corn On The Cob On The Grill 

Sweet & Tender

Learn how to make grilled corn in the husks.  This protects the corn kernels from direct exposure to the heat of the grill giving a tender sweet corn.

Easy Quick Recipe

Soak husk and cobs, in water for a few 30 minutes before grilling.

 Place the corn directly on the grill. Cover and grill for 15 to 20 minutes or until the husks are charred on all sides, turning every few minutes

They look burnt, don't worry, the kernels are sweet and tender!

Next, slather on some BBQ Coffee Dry Rub seasoned butter to create a delicious and unique sauce to complement your grilled corn. Be sure and print the recipe for my BBQ Coffee Dry Rub Seasoning below.