Need a little good luck to help you kick off the New Year?
Why does pork and sauerkraut bring good luck?
Legend also says that pork is enjoyed because pigs look forward when they root for food, rather than chicken and turkeys which scratch backward
Slightly sweet juicy pork roast with a hint of savory tang from the sauerkraut and caraway seasoning. You can make it in the oven, Instant Pot, or slow cooker
Easy To Make
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Pat It Dry
Pat the pork roast with paper towels to get rid of any excess moisture.
How To Make Pork and Sauerkraut For New Years
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Sprinkle the roast with salt, pepper, and paprika, rubbing it all over the roast.
Sear meat, turning it to brown the outside of your pork loin evenly. This should take about 5 minutes to do it properly.
Place in a dutch oven and cook in a 325 degrees preheated oven. Bake for 2 hours or until a meat thermometer reads 150 degrees internal temperature of your roast.
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Serve over mashed potatoes or hot buttered noodles.
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