For salads, you'll want a nice crunchy apple that doesn't brown too quickly when sliced or chopped. The best red apples for adding to salads are Honeycrisp apples, Pink Lady, Fuji, or Empire.
This sweet vinaigrette dressing is also great as a dressing on sandwiches or brushed on grilled chicken. Save time and double the dressing recipe for other meals later in the week. It will keep in the refrigerator for up to a week.