What To Do With Leftover Ham

This guide covers the best way to freeze whole hams, pieces, bones, or leftovers. You will learn tips and freezing techniques for the best results when freezing any type of ham.

Why freeze ham 🍖 Best products for freezing meat How to freeze ham How to vacuum seal a ham 💭 Safty tips How long can you freeze ham? How to defrost ham How to reheat frozen ham Ideas for using frozen ham ❓ FAQ More kitchen tips

Why Freeze Ham

When freezing all types of ham, the most critical key is to prevent freezer burn. Let's cover the different kinds of ham and how best to freeze each one.

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1. Using paper towels, blot off any excess moisture from the surface of the ham. 2. Trim any excess fat.

3. Carefully wrap the whole hame in freezer paper. Tape the loose edges with freezer tape. 4. Using heavy-duty aluminum foil, wrap the whole ham in the foil, ensuring to overlap the edges.

Freezing ham bones is a great idea. They are perfect for making soup or cooking in beans.

Learn how to freeze country ham.

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