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maple glazed popcorn
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Maple Glazed Popcorn

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Maple Glazed Popcorn is an addictive treat with a naturally sweet buttery maple glaze made with maple syrup, butter, vanilla, and cinnamon.
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins


  • 6 cups popcorn popped in hot air popper
  • 3 tablespoons butter
  • 1/4 cup maple syrup real
  • 1/2 teaspoon cinnamon
  • 1 teaspoon vanilla
  • salt


  • Pop popcorn in a hot air popcorn popper
  • In a small saucepan, over medium heat, melt butter. Once butter is melted add maple syrup. Stir to combine and heat syrup through just until it starts to bubble.
  • Take off heat and stir in vanilla and cinnamon
  • Pour over popcorn and quickly toss to coat.
  • Spread popped corn into a single layer of parchment paper and sprinkle with salt.
  • Allow to cool before eating. Store in an airtight container.


Serving: 1cup | Calories: 146kcal | Carbohydrates: 30g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 11mg | Potassium: 115mg | Fiber: 4g | Sugar: 9g | Vitamin A: 12IU | Calcium: 23mg | Iron: 1mg
Course: Snack
Cuisine: American
Keyword: Maple Glazed Popcorn
Servings: 6 servings
Calories: 146kcal