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+ servings
italian seasoning mix for dressing in a bowl with fresh herbs around it

Homemade Zesty Italian Seasoning Mix and Dressing

 Homemade zesty Italian seasoning and dressing mix is easy to make and it's full of zesty herbs, has no artificial preservatives, and low in sodium.
Prep Time 5 mins
Total Time 5 mins
Course Seasoning
Cuisine Italian
Servings 5
Calories 19 kcal



Homemade Zesty Italian Mix Ingredients

  • 1 teaspoon garlic powder
  • 1 1/2 teaspoon onion powder
  • 1 tablespoon sugar
  • 1 tablespoon oregano dried
  • 1 tablespoon red bell pepper flakes dried
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon thyme dried
  • 1 teaspoon basil dried
  • 1 1/2 teaspoons parsley dried
  • 1 teaspoon rosemary finely chopped, dried
  • 1 teaspoon soy sauce powder dried
  • 1/2 teaspoon celery salt
  • 1/4 teaspoon salt
  • 1/2 teaspoon red pepper flakes

Homemade Zesty Italian Dressing Ingredients

  • 2/3 cup  olive oil
  • 1/4 cup  red wine vinegar
  • 1 teaspoon  lemon juice
  • 2 tablespoons water
  • 2 tablespoons Homemade Zesty Italian Seasoning Mix


Homemade Zesty Italian Dressing Mix

  • Grind all ingredents in a small coffe grinder if you like a powder type mix or omit this step if you like larger pieces of herbs in your mix.
  • Pour the mix in a small jar and seal with a tight fitting lid until needed

Homemade Zesty Italian Dressing Instructions

  • Combine all ingredients in a jar, screw on top, and shake well. Store in the refrigerator for up to a week.


  • Store properly: Make sure to store in an airtight container, in a cool dark place.
  • Use within 3 months: Spices unfortunately don’t last forever. Even when stored perfectly, over time they will diminish in flavor. 
  • For an authentic copycat recipe: Don’t skip the soy sauce powder and dried sweet pepper.


Serving: 0.5ozCalories: 19kcalCarbohydrates: 4gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 420mgPotassium: 20mgFiber: 1gSugar: 3gVitamin A: 135IUVitamin C: 2mgCalcium: 18mgIron: 1mg
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