Radish Cilantro Salad with Goat Cheese
Radish Cilantro Salad with Goat Cheese is a fragrant spring salad of fresh radishes, cilantro and mild shallots tossed with a soy sauce vinaigrette then topped with creamy goat cheese.
Wash and dry the radishes, trim off greens
Thinly slice the radishes then transfer to a medium bowl.
Add minced shallots and salt to bowl. Toss and allow to stand for 5 minutes.
In a small bowl, whisk the rice vinegar wit the soy sauce and drizzle in the olive oil, shisking until emulsified
Add cilantro and half of the dressing to the radishes and shallots. Toss gently
Transfer to a plate, top with the goat cheese, serve the remaing dressing on the side
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