Cowboy Candy Canning Recipe
Step-by-Step
Recipe
Ingredients
Print Ingredients
MIX UP THE SAUCE
In a large pot, bring cider vinegar, white sugar, turmeric, celery seed, granulated garlic, & cayenne pepper to a boil. Reduce heat and simmer for 5 minutes.
VIEW
MORE
Recipe
Raise the heat to boil again, add the pepper slices, return to a hard boil, then reduce the heat again and simmer for exactly 4 minutes.
Learn how
Use a slotted spoon to transfer the cowboy candy, loading them into clean, sterile canning jars to within 1/2 inch of the upper rim of the jar.
Learn more
PROCESS
Place rack in a canner, cover with water by 2-inches. Bring water to a full rolling boil. Then set the timer for 10 min. for half-pints.
VIEW
MORE
Recipe
You Are Almost Done!
Get Instructions
Perfect mixed in with cream cheese for a dip with crackers or topping for nachos & burgers.
PRINT
Go to post to pin 📌 for later.
Pin For Later
Click below to get more great canning recipes.
More Recipes