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How To Can Chili

Making your own canned chili recipe is also economical and you know exactly what is in your chili, with no preservatives or additives.

Let’s get started!

Spice it up a little or a lot! 

Ingredients

– ▢5 lbs ground beef – ▢2 cups onions chopped – ▢1/2 cup green pepper seeded and diced – ▢2 cloves garlic minced – ▢6 cups tomatoes canned with juice – ▢1/4 cup chili powder – ▢4 teaspoons salt – ▢1 jalapeno medium size, finely chopped and seeded – ▢1 teaspoon cumin seeds – ▢2 teaspoons cumin powder – ▢1 teaspoon oregano dried – ▢1 teaspoon coriander ground – ▢1 teaspoon chili pepper seeds optional

Can Be Made Vegetarian

This chili recipe can be made vegetarian by substituting a meat substitute found in your grocery freezer section. Cook as you would hamburger. Also, you could switch the amount of meat needed for already cooked pinto or navy beans.