Need a quick and easy way to make the best fluffy baked potatoes with perfect crunchy skin?
This air fryer baked potatoes recipe creates the perfect baked potato with salty crispy skin and light fluffy insides every time.
Only A few
▢ 4 russet potatoes medium size
▢ coarse sea salt
▢ black pepper
▢ garlic powder
▢ Olive Oil
Be sure and wash your baked potato under running water and a scrub brush to remove all the dirt. Pat dry with a paper towel.
Using a pastry brush, coat the potatoes with olive oil. Sprinkle salt, pepper, and garlic powder on the skins.
– Place potatoes in
the air fryer basket.
– Bake at 400 degrees for 35 minutes of cooking time. Using a fork insert to see if they are soft all the way through.
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