Zuppa Toscana  Instant Pot (Famous Recipe)

Zuppa Toscana Instant Pot

Easy Olive Garden Copycat Recipe Read How

Turn your Instant Pot onto the saute function and brown the Italian ground sausage and onions.

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Add onions and fresh garlic, and sautee. Drain fat using papertowels.

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Add all 1 can of cream of potato soup and cubed potato and special seasonings.

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Put in fresh chopped kale with stems removed and chicken broth. Cook on high for 10 minutes.

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Serve with Quick Beer Bread

Thick Brush Stroke Print Recipe