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Homemade Zesty Italian Seasoning Mix and Dressing
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Homemade zesty Italian seasoning and dressing mix is easy to make and it's full of zesty herbs, has no artificial preservatives, and low in sodium.
Cuisine
Italian
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
5
Calories
19
Author
Gina Dickson
Equipment
Spice Jars
Ingredients
Homemade Zesty Italian Mix Ingredients
1
teaspoon
garlic powder
1 1/2
teaspoon
onion powder
1
tablespoon
sugar
1
tablespoon
oregano
dried
1
tablespoon
red bell pepper flakes
dried
1/2
teaspoon
black pepper
1/4
teaspoon
thyme
dried
1
teaspoon
basil
dried
1 1/2
teaspoons
parsley
dried
1
teaspoon
rosemary
finely chopped, dried
1
teaspoon
soy sauce powder
dried
1/2
teaspoon
celery salt
1/4
teaspoon
salt
1/2
teaspoon
red pepper flakes
Homemade Zesty Italian Dressing Ingredients
2/3
cup
olive oil
1/4
cup
red wine vinegar
1
teaspoon
lemon juice
2
tablespoons
water
2
tablespoons
Homemade Zesty Italian Seasoning Mix
Instructions
Homemade Zesty Italian Dressing Mix
Grind all ingredents in a small coffe grinder if you like a powder type mix or omit this step if you like larger pieces of herbs in your mix.
Pour the mix in a small jar and seal with a tight fitting lid until needed
Homemade Zesty Italian Dressing Instructions
Combine all ingredients in a jar, screw on top, and shake well. Store in the refrigerator for up to a week.
Notes
Store properly:
Make sure to store in an airtight container, in a cool dark place.
Use within 3 months:
Spices unfortunately don’t last forever. Even when stored perfectly, over time they will diminish in flavor.
For an authentic copycat recipe
: Don’t skip the soy sauce powder and dried sweet pepper.
Nutrition
Serving:
0.5
oz
|
Calories:
19
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
420
mg
|
Potassium:
20
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
135
IU
|
Vitamin C:
2
mg
|
Calcium:
18
mg
|
Iron:
1
mg