The Masters Peach Ice Cream Sandwich

The Masters Peach Ice Cream Sandwich is a patron’s favorite concession stand sweet treat at the Augusta Nationa. This peach ice cream sandwich has a sweet, creamy peach ice cream put together with a soft, chewy cookie.

The now-famous Augusta peach ice cream sandwich is easy to make at home when you use this authentic Masters copycat recipe.

Along with this copycat recipe, I have some simple tips to help you make the most authentic Masters Georgia Peach Ice Cream Sandwich at home. Make a bunch, and freeze them for later!

What happened to the Georgia Peach Ice Cream Sandwich?

What a sad disappointment we had during the 2022 Masters. After we ate our way through the Masters famous sandwiches, we were ready for the Masters Georgia peach ice cream sandwich. We went to several concession stands throughout the course to find our sweet dessert. Sadly, we found that even Augusta National was affected by the poor quality of the supply and demand chain due to the pandemic.

Unfortunately, our supplier experienced quaity control issues that pervented production. We share in the disappointment. We can’t wait to have one of our most popular concession itmes back next year.

Augusta National

Cookie Ingredients

Christie Cookie Co, the makers of the Masters’ ice cream sandwich, will not share their ingredients. However, when we make this copycat recipe at home, there are some high standards that Cristie Cookie Co. applies to their delicious products.

For this cookie recipe, I carefully read through the Christie Cookie company’s ingredients for their sugar cookie.

When making this recipe, be sure to follow these guidelines for buying your ingredients; it really does make a difference.

Here are the ingredients choices in Christie Cookie Company’s own words.

Butter: You’ll never find butter blends or margarine in our cookies. We only use 100% pure butter.

Flour: Non-GMO, high-protein flour is sourced from American farms.

Sugar: No flake or bleached sugar. We only use pure cane sugar for both our white and brown sugars. No GMOs.

Eggs: Free-range chickens are fed nutritious corn and flaxseed meal, making the eggs they produce nutrient-rich.

Vanilla: No fake or vanilla blend. We use the highest quality that is sourced from Madagascar Vanilla Beans.

✔️ For a complete list of ingredients, go to the recipe card below.

These cookies are perfect for making the Masters Georgia Peach Ice Cream Sandwiches however, it’s such a great recipe you need to use it whenever you need a sugar cookie recipe. Roll in cinnamon sugar and make the perfect Snickerdoodle!

Making The Cookies

1. Preheat oven to 375. Line two baking sheets with parchment paper. You could also spray them with non-stick cooking spray if you prefer.
2. Place room temperature butter, brown and white sugar, corn syrup, vanilla, almond extract, and egg in a large mixing bowl. Beat with an electric mixer until well blended.
3. Add in the flour, baking powder, baking soda, and salt. Beat until well blended.

Next, it is important to form your cookie dough into consistent size dough balls, so your sandwich tops and bottoms are the same sizes.

I use a medium-sized cookie scoop for making even-sized balls of dough for the cookies.

OXO Good Grips Medium Cookie Scoop

4. Using the 1 1/2 inch cookie scoop, drop cookie dough balls on the parchment lined baking sheets, about two inches apart.

5. After the cookies have been baked and cooled, I pair them generally about the same size cookies. This makes it easier when you’re ready to assemble your sandwiches.

🍑 Preparing the Georgia peach ice cream

1. I suggest buying the very best peach ice cream you can purchase at your local grocery.
2. Then buy fresh frozen peaches and heavy whipping cream.
3. Allow the ice cream to thaw just a bit. Set it on your counter until you can easily place a knife in the center.
4. Next, place the ice cream in a VitaMix blender or something similar. Add the frozen peaches and a bit of heavy whipping cream. Blend until smooth and creamy.
5. Line a quarter sheet baking pan with wax paper. Add the peach ice cream and smooth it out level with a spatula.
6. Freeze this pan for at least 2 hours or overnight.

Assembling the ice sandwich

1. Choose a cookie cutter the size of your baked cookies. To ensure a clean cut, rinse the cutter with cold water. Do this each time before you cut the ice cream.
2. Carefully press down your cookie cutter into the sheet of frozen ice cream.
3. After cutting through, gently place your free hand underneath the wax paper and push up from the bottom to e sure you have a clean cut.
4. Put the cutter on the bottom of one of the cookies.
5. Using a spoon, push the ice cream from the cutter onto the cookie bottom.
6. Place the other cookie on top to make the homemade ice cream sandwich.

Tips For Big Batch and Make Ahead

I highly suggest you make a big batch of these famous ice cream sandwiches and freeze them for an easy dessert.

1. Follow the recipe steps to make the ice cream sandwiches.
2. Then wrap each individual sandwich in parchment paper.
3. Next, add a layer over that of aluminum foil.
4. Be sure to write the name and date you put it in the freezer.
5. They will remain fresh and chewy for up to three months in your freezer.

🤫 Secrets Of The Masters Peach Ice Cream Sandwich

This famous ice cream sandwich comes with its own secrets like many of the Masters concession stand foods.

Who makes the Masters Georgia Peach Ice Cream Sandwich?

The Georgia Peach Ice Cream Sandwich is a creation of the Christie Cookie Co. in Nashville, Tennessee. The ice cream sandwich is an exclusive product that is only sold at Augusta National during the annual Masters Tournament.

Like all vendors who do business with the private club, Christie Cookie doesn’t advertise its affiliation. There is no mention of the ice cream treat on the website, even though they supply Augusta National with thousands of individually wrapped ice cream sandwiches. It’s an understood rule that, as a vendor, what goes on between you and Augusta National stays between you and Augusta National.

Where can you buy a Masters peach ice cream sandwich?

I hate to be the bearer of bad news, but the only place you can get this ice cream sandwich is in Augusta during the Masters. Christie Cookie Co. only makes them for the one week of the Master’s tournament.

What ice cream is in it?

Christi Cookie Co makes ice cream for the ice cream sandwich, and since it’s for a private club, they do not have the ingredients listed on their website. This makes it impossible to get the ingredients to create a copycat recipe. I can tell you the ice cream is smooth, blended without any chunks. It goes to say; they only use the highest quality ingredients when making the ice cream for these sandwiches.

Masters Menu Ideas For A Party

I have a variety of copycat recipes that I enjoy making during Masters Week to serve with this classic egg salad recipe. I make a variety of concession stand food to recreate the experience of being at the Masters while we watch the tournament at home on the TV or on the Masters live internet channel.

🏌️‍♂️Tap the food item below to print your own copy of each recipe.

• Pimento Cheese Sandwich:  This classic pimento cheese recipe is also made with simple, high-quality ingredients and served on soft white bread in a green bag. LINK. Another southern tradition is to add my diced Pickled Jalapenos to pimento cheese. It’s a great add-in if you like a little spicy heat. 
• Chicken Salad Sandwich: Augusta National’s new sandwich is another classic simple recipe. It’s served on a sweet buttered brioche bun.
• Green Jacket Salad: While growing up in Augusta, it was always a special treat to dine at Augusta’s Green Jacket Restaurant, located across the street from Augusta National’s main gate. The restaurant is no longer in business, but its copycat salad recipe is a favorite for native Augustans. 
• Egg Salad Sandwich: This creamy egg salad recipe that fills the Masters famous sandwich has carefully been kept a secret, until now.
• Augusta National Pound Cake: Augusta National shared their restaurant’s pound cake in a local cookbook called The Tea Time At The Masters back in the 1970s. It’s become a classic southern tradition in Augusta, GA.
• Easy Peach Cobbler: Dustin Johnston choose to serve another southern classic, Peach Cobbler, at his champions dinner. 

You will also want to serve classic golf-themed drinks with your Masters’ egg salad.

• Transfusion: This drink is popular links drink after a long hot day on the course. This bubbly, fruity cocktail quenches your thirst and goes down so smoothly. 
• Azalea Cocktail: This cocktail is served at the Augusta National bar. The beautiful pink azalea-colored drink is a favorite spring cocktail served all over Augusta during the week of the Masters.
• Arnold Palmer Drink: This drink is a classic thirst-quenching marriage between two summertime favorites, tea and lemonade. This tea can be enjoyed just as is, or add some spirits to make it an adult beverage.
• Masters Secret Menu Drink: Did you know the Masters has a secret menu? Learn how to make a Stand 12 Masters Drink.

All Masters Recipes On Kindle or Printable Ebook

Skip having to print each Masters recipe and buy the bundle. I have compiled the most FAMOUS AUGUSTA RECIPES associated with the traditions of golf in one cookbook. Learn the recipe’s history and tips for making the recipes. You will also be able to print beautiful golf-themed recipe cards. Your friends and family will love these! Ecookbook or Kindle.

More Masters Ideas