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Lemon Pepper Marinade
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Crushed black pepper with freshly squeezed lemon juice and savory garlic help create this Lemon Pepper Marinade with loads of flavor to spice up your seafood, chicken or vegetables.
Cuisine
American
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
1
/2 cup
Author
Gina Dickson
Ingredients
1/2
cup
olive oil
zest from 1 lemon
2
lemon's juice and pulp
1
tablespoon
pepper
Use fresh cracked mixed peppercorns
1
tablespoon
freshly minced garlic
Instructions
Combine all ingredients in a bowl. Whisk together until well blended.
Pour over chicken, seafood or vegetables to marinate.
Allow to marinate for at least 3 hours in a refrigerator before grilling or baking