Maple Glazed Popcorn
Maple Glazed Popcorn is an addictive treat with a naturally sweet buttery maple glaze made with maple syrup, butter, vanilla, and cinnamon.
Equipment
Ingredients
- 6 cups popcorn popped in hot air popper
- 3 tablespoons butter
- 1/4 cup maple syrup real
- 1/2 teaspoon cinnamon
- 1 teaspoon vanilla
- salt
Instructions
- Pop popcorn in a hot air popcorn popper
- In a small saucepan, over medium heat, melt butter. Once butter is melted add maple syrup. Stir to combine and heat syrup through just until it starts to bubble.
- Take off heat and stir in vanilla and cinnamon
- Pour over popcorn and quickly toss to coat.
- Spread popped corn into a single layer of parchment paper and sprinkle with salt.
- Allow to cool before eating. Store in an airtight container.
Nutrition
Serving: 1cup | Calories: 146kcal | Carbohydrates: 30g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 11mg | Potassium: 115mg | Fiber: 4g | Sugar: 9g | Vitamin A: 12IU | Calcium: 23mg | Iron: 1mg
