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–+ servings
Fresh pico de gallo in a bowl with cilantro and Chili Peppers Sprinkles near it

Spicy Pico De Gallo

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It’s quick and easy to learn how to make this Spicy Pico de Gallo using simple fresh ingredients. Pico De Gallo is a low-calorie condiment that adds a punch of authentic Mexican flavor to just about any Mexican meal.
Cuisine Mexican
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 .25 cup
Calories 9
Author Gina Dickson

Ingredients

  • 1 1/2 cups tomatoes diced fresh tomatoes cored and seeded
  • 1/3 cup red onion finely chopped
  • 1 jalapeno seeds and ribs removed then minced
  • 1/3 cup cilantro fresh, chopped
  • lime juice freshly squeezed
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon crushed red peppers optional

Instructions

  • Place all ingredients into a bowl except crushed red peppers. Stir well and place in refrigerator for 20 minutes before serving.
  • Top with crushed red peppers, if you dare.

Nutrition

Serving: 0.25cup | Calories: 9kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 147mg | Potassium: 84mg | Fiber: 1g | Sugar: 1g | Vitamin A: 298IU | Vitamin C: 7mg | Calcium: 5mg | Iron: 1mg
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