Bacon and Whiskey BBQ Sauce is sure to make you a superstar cook at your next BBQ. This sauce has a sweet smoky bacon flavor and punches of whiskey, garlic, and maple.

Bacon Whiskey BBQ next to a bottle of Seagram\'s and a spoon on it that has been dipped into the sauce

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Bacon Whiskey BBQ next to a bottle of Seagram's and a spoon on it that has been dipped into the sauce
by Gina Dickson

Bacon and Whiskey BBQ Sauce

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 112 tablespoons
This is such a unique but oh so lip smacking good BBQ sauce that will please everyone. This sauce dances flavor on your tongue with sweet smoky bacon flavor and punches of whiskey, garlic and maple.

Note: Be sure to read through the recipe’s post for tips and details about this recipe.

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Ingredients
 

  • 1/2 lb bacon
  • 1/2 cup onion, finely chopped
  • 2 tablespoons garlic, minced
  • 6 oz tomato paste
  • 1/3 cup whiskey
  • 4 tablespoons Worcestershire sauce
  • 2 cups ketchup
  • 1/3 cup apple cider vinegar
  • 3 tablespoons brown sugar
  • 1/2 cup coffee, very strong
  • 1/2 cup honey
  • 1/2 cup maple syrup, pure, not the fake stuff
  • 2 tablespoons BBQ Coffee Dry Rub

Instructions
 

  • Cut bacon in to 1/2 inch pieces and cook in large dutch oven until bacon is brown and crispy
  • Add the onion, garlic, tomato paste, and Coffee Dry Rub. Continue cooking, stirring occasionally for 5 minutes or until the onion is softened.
  • Add remaining ingredients, bring to a low simmer.
  • Cover and cook stirring occasionally for 30 minutes.
  • Transfer to a glass jar with lid and store in fridge
Serving: 1tablespoon, Calories: 37kcal, Carbohydrates: 4g, Protein: 1g, Fat: 2g, Saturated Fat: 1g, Cholesterol: 2mg, Sodium: 185mg, Potassium: 41mg, Fiber: 1g, Sugar: 4g, Vitamin A: 46IU, Vitamin C: 1mg, Calcium: 4mg, Iron: 1mg
Cuisine: American
Author: Gina Dickson
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