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Spicy Orange and Coffee BBQ Sauce

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I appreciate your shares! xox

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Jazz up your BBQ with this Spicy Orange and Coffee BBQ Sauce! There is a touch of citrus blended in a sweet and spicy sauce and a punch of coffee flavor to make this star at your next BBQ.

This is an easy BBQ sauce to make, just put all the ingredients in a pot and simmer for 45 minutes.  Serve with pork, chicken, beef, or fish, it will complement them all. 

If you like cooking with coffee, be sure and try my BBQ Coffee Dry Rub recipe. BBQ Coffee Dry Rub is the perfect rub for kicking up your chicken, beef, or pork. It infuses your taste buds with a sweet slightly nutty flavor and can be kicked up with some heat if you double up on the cayenne pepper. 

Variations

  • If you are not a big cumin fan, you can back off the seasoning to only 2 tablespoons.
  • Try switching out some of the chili powder for mace. Mace is perfect where nutmeg would be too heavy. It pairs well with the orange in this recipe.

MORE SAUCE RECIPES

Spicy Orance and Coffee BBQ Sauce | Citrus sweet and spicy with a punch of coffee flavor will make this Spicy Orange and Coffee BBQ Sauce jazz up all your BBQ meals.

Spicy Orange and Coffee BBQ Sauce

Gina Dickson
Sweet and spicy with a punch of coffee flavor will make this Spicy Orange and Coffee BBQ Sauce jazz up all your BBQ meals.

Note:

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Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Seasoning and Sauces
Cuisine American
Servings 5 cups

Ingredients
  

  • 1 cup brewed very strong coffee
  • 2 cups ketchup
  • 1 cup apple cider vinegar
  • 1 1/2 cups brown sugar
  • 1 cup orange marmalade
  • 3 cloves fresh minced garlic
  • 4 tablespoons soy sauce
  • 3 tablespoons cumin
  • 2 tablespoons chili powder
  • 3 teaspoons Sriracha or more if you like it spicy

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Instructions
 

  • Combine all ingredients in a medium sauce pan.
  • Bring to a simmer then reduce heat to low for 45 min.
  • Stir occasionally to be sure it is not sticking to bottom of pan.
  • Cool to room temperature before serving
  • Leftovers will keep for up to two weeks in the refrigerator

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I appreciate your shares! xox

About Gina Dickson

Hey y'all, I am here to help you build community and nurture faith around your table. You will find fun party ideas and delicious recipes for easy-to-make meals and party food. I want to help you create a table where people come together, enjoy a meal and linger with good conversation.

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  1. Kelsey

    I'm going to assume the cumin is supposed to be Ground cumin, correct?

    Reply

    • Gina Marie

      Yes, Kelsey you are correct. Hope you enjoy the BBQ sauce.

      Reply

  2. Ericka A Joecks

    How many racks does the 1x recipe make?

    Reply

    • Gina

      The recipe yields 5 cups. I would figure a cup per rack. However, if you like it really sauce and want to add some on them at the table I would suggest 3 large racks.

      Reply

  3. Eric Haeuser

    I think it’s a tad bit cumin heavy I did 2 T. Instead and swapped mace for chili powder. It’s a really awesome sauce! Thank you!

    Reply

    • Gina

      Great ideas! I will put that in the notes for variations. Thanks

      Reply