If you need a quick and healthy keto bread recipe then you need to try these chaffles! The Best Wonder Bread Chaffle Recipe is an easy substitute for regular white bread when making sandwiches. I also share with you variations to turn a plain chaffle into all kinds of delicious flavor profiles. This makes a great quick healthy bread for your meals.
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😋 Why make this recipe
Chaffles are easy to make with a few simple ingredients. They are a healthy keto alternative to regular white sandwich bread. The combinations of flavors you can add to the batter are endless, as well as what you can put between two chaffles.
❓FAQ
Chaffles are a keto alternative to sandwich bread. They were named within the keto community because they were originally made with almond flour and cheese. They cooked on a mini waffle iron that was the size of a slice of bread. Hence, cheese and waffle equal chaffle. However, this recipe is a cheeseless chaffle, but you can sprinkle cheese on it if you prefer just before closing the lid.
Not all recipes for chaffles are keto. This recipe has egg, mayonnaise, and almond flour, so it is keto-friendly.
Many recipes use a whole egg, which gives an eggy taste to your chaffle bread. For this recipe, I suggest using 2 egg whites to give you a soft bread flavor.
You could also sprinkle a little cheddar cheese over the chaffle batter just before you close the lid to cook. This helps cut the egg flavor also.
🥘 Ingredients
Making white bread keto chaffle recipes only have a few simple ingredients usually found in your pantry.
- 1 large egg
- 3 tablespoons almond flour
- 1 tablespoon mayonnaise
- 1/4 teaspoon baking powder
- 1 teaspoon water
🪄 Substitutions
Eggs: If you don't want to use eggs, you can make flax eggs. Stir together 1 tbsp ground flax seeds with 3 tbsp water and let sit for 15 minutes to thicken. Add in the recipe as you would an egg.
Cheese: You can use any shreddable cheese you like. I have not tried it, but shredded vegan cheese might be a good option also.
Flour: This recipe calls for almond flour. However, you could use coconut flour, 100 % whole wheat flour, or other favorite flour. The taste might be different, however.
🍽 Equipment
I use a Dash, which comes in several colors and is really easy to clean. I like the light on top that lets you know when they are done too.
🔪 Instructions
With a few simple ingredients and this basic recipe, you can make a quick white bread substitute.
- Preheat your mini waffle maker.
- In a small bowl whisk the egg until well beaten.
- Add the almond flour, may, baking powder, and water. Mix well.
- Spray the waffle maker with non-stick spray and pour half of the batter in. Close the lid and allow to cook for about 3 minutes or watch for the automatic timer on top of the waffle maker turns off. For crispy chaffle, leave for 30-45 minutes more.
- Repeat for second wonder waffle
📖 Variations of flavors
There are many different variations of using keto chaffles for bread. Here you will find a few add-ins to make your basic recipe do a happy dance in your mouth.
- Breakfast sandwiches: Add bacon bits to the batter and sprinkle cheese on the batter before closing the lid to cook.
- Wonder Bread Chaffle sub: Spread a little mustard, lay on your favorite cold cuts, and top with lettuce and tomatoes.
- BLT: Add bacon bits to the batter. Then make a sandwich with lettuce and tomatoes.
- BBQ: Add 1/8 teaspoon of BBQ Coffee Rub to the batter. After cooking, pile on some Instant Pot Pulled BBQ Chicken. Top with bbq sauce and pickles
- Sweet Chaffle: Sprinkle in 1/2 teaspoon cinnamon sugar. As soon as they are done cooking, sprinkle a little more on the top.
- Mexican Chaffle: Add 1/4 teaspoon of Homemade Mexican Seasoning or Sazon Seasoning to the batter. Sprinkle cheese on top of the batter before closing the lid after they are cooked, and top with Taco Meat, Baja Sauce, and Green Tomato Salsa.
- Hamburger: Chaffles make a great burger bun. Sprinkle sesame seeds on the batter before closing the lid to cook.
- Thai chaffle: Add 1/8 teaspoon of Thai Seasoning to the batter. Then shred Thai Grilled Chicken.
- Garlic bread chaffle: Add 1/8 teaspoon garlic salt to the batter. Sprinkle cheese on top of the batter before closing the lid.
- Dessert chaffles: 1/8 teaspoon vanilla extract and a teaspoon of favorite sugar substitute. Top with fruit.
- Classic PBJ: Chaffles are delicious with peanut butter and jelly. A perfect quick snack or breakfast.
How to reheat wonder bread chaffles
You can reheat keto chaffles in the toaster, toaster oven, or conventional oven at 350 degrees. The taster is the fastest and easiest way.
How to store leftovers
Let your chaffles cool, then store them in an airtight container in the refrigerator for up to a week. When you are ready to reheat, use a toaster, toaster oven, or oven set at 350 until warm.
Can you freeze chaffles?
Yes, you can freeze chaffles. Be sure to allow them to cool after cooking. Then place them in a freezer bag, with a piece of parchment paper between each one. This will ensure they don't stick together when you are ready to serve them. They should be good for up to a month in the freezer. To serve, pop them in the toaster on low to warm or in a 350-degree oven until warmed.
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Recipe
Best Wonder Bread Chaffle Recipe (Keto)
Equipment
Ingredients
- 1 egg large
- 3 tablespoons almond flour
- 1 tablespoon mayonnaise
- 1/4 teaspoon baking powder
- 1 teaspoon water
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Instructions
- Preheat your mini waffle maker.
- In a small bowl whisk the egg until well beaten.
- Add the almond flour, may, baking powder, and water. Mix well.
- Spray the waffle maker with non-stick spray and pour half of the batter in. Close the lid and allow to cook for about 3 minutes or watch for the automatic timer on top of the waffle maker turns off. For crispy chaffle, leave for 1 or 2 minutes more.
- Repeat for second wonder waffle
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Notes
- Breakfast sandwiches: Add bacon bits to the batter and sprinkle cheese on the batter before closing the lid to cook.
- Wonder Bread Chaffle sub: Spread a little mustard, lay on your favorite cold cuts, and top with lettuce and tomatoes.
- BLT: Add bacon bits to the batter. Then make a sandwich with lettuce and tomatoes.
- BBQ: Add 1/8 teaspoon of BBQ Coffee Rub to the batter. After cooking, pile on some Instant Pot Pulled BBQ Chicken. Top with bbq sauce and pickles
- Sweet Chaffle: Sprinkle in 1/2 teaspoon cinnamon sugar. As soon as they are done cooking, sprinkle a little more on the top.
- Mexican Chaffle: Add 1/4 teaspoon of Homemade Mexican Seasoning or Sazon Seasoning to the batter. Sprinkle cheese on top of the batter before closing the lid after they are cooked, and top with Taco Meat, Baja Sauce, and Green Tomato Salsa.
- Hamburger: Chaffles make a great burger bun. Sprinkle sesame seeds on the batter before closing the lid to cook.
- Thai chaffle: Add 1/8 teaspoon of Thai Seasoning to the batter. Then shred Thai Grilled Chicken.
- Garlic bread chaffle: Add 1/8 teaspoon garlic salt to the batter. Sprinkle cheese on top of the batter before closing the lid.
- Dessert chaffles: 1/8 teaspoon vanilla extract and a teaspoon of favorite sugar substitute. Top with fruit.
- Classic PBJ: Chaffles are delicious with peanut butter and jelly. A perfect quick snack or breakfast.
Kay Taylor
I loved the bread recipe, I top with avocado, egg with a little everything bagel seasoning. And didn't feel guilty about eating it! Thanks
Gina
YUM! Great topping ideas Kay. Thanks for sharing.
Linda
I'm assuming you DON'T want to cook these 30-45 MINUTES longer for a crispy chaffle??
Gina
Linda, I don't know where my mind was when I wrote that part of the recipe! I fixed it to read 1 to 2 minutes more minutes. Thank you for pointing it out.